Upcoming Events ....

Lamont's Cottesloe opening in June 2008

The new Lamont's wine store and Tapas bar is due to open in June 2008, the new business is located at 12 Station Street Cottesloe; members on the mailing list will be notified of the new menu and hours.

Spring in the Valley 2008

When: October 11th & 12th 2008

This year Lamont's Swan Valley invites you to enjoy a "Small Tastes" Lunch.

Please click here for full details

Ticket to the lunch are $30 per person and can be purchased by calling Fiona on 9296 4485 or email winery@lamonts.com.au

 

Wine & Food Conversations With Kate Lamont for 2008

A six course seasonal menu with wine matching. Discuss the recipes and their ingredients with Kate. Discuss how to match food and wine; what works, what doesn't and what you can do to modify recipes to suit the style of wine you like to drink.

 

Where: Margaret River

When

• September 27th, Saturday, $99

Time: noon

Bookings essential: Tel: 08 9755 2434 BOOK ONLINE >

 

Where: East Perth

When:

• June 25th
• July 30th
• August 27th
• September 24th
  

Time: 6:45pm for a 7:00 sit down

Cost: $88 per person

Bookings essential: Tel: 08 9202 1566  BOOK ONLINE >

New wine releases . .

2008 The BUNYIP

The Bunyip is a creature that inhabits rushy swamps, billabongs and Lamont’s bottling hall. Often portrayed in Aboriginal legend as an evil spirit, the Bunyip of Lamont’s is friendly and pink! He helps the winemaker to pass time while undertaking the monotonous and sometimes dull job of bottling.

Harvest Dates: 11th – 15th February 2008. Lamont, Errington, Goble – Garratt, Barton and Cook Vineyards.

Blend: Swan Valley Shiraz.

Fermentation: The free-run fraction of our premium shiraz parcels were fermented in stainless steel tanks to retain the fresh fruit characters.

Bottling Date: 28th May, 4th June 2008.

Quantity: 748 cases.

Colour: Vibrant bright pink!.
Bouquet: Lifted aromas of apple blossum, rose petals, pomegranite and candy.
Palate: Medium sweet red berry flavours combine on the palate with zippy acid structure giving the wine freshness and length.

Cellaring: The Bunyip is a drink now style. It pairs perfectly with Asian dishes or is great on its own.
Most of all, the Bunyip is meant to be FUN!

Price: $18.00 bottle $194.40 case

News . . .

Lamont's winery received a "5 Star" Rating in James Halliday's Australian Wine Companion 2008

 

 

 

Lamont's encourages the enjoyment of wine in a responsible manner